Everest Refrigeration ESWF2 59 Inch Two Section Solid Door Upright Reach-In Freezer 55 Cubic Feet

The Everest Refrigeration ESWF2 is a commercial-grade, two-section reach-in freezer engineered for dependable temperature control and long-term durability in busy foodservice operations. Featuring a self-contained, top-mounted refrigeration system, this unit provides a generous 55.0 cu. ft. capacity, making it ideal for medium-volume kitchens. Its stainless steel front, sides, and all-stainless interior deliver excellent corrosion resistance and easy sanitation.

The ESWF2 includes two solid, self-closing, field-reversible doors with built-in locks for secure and flexible installation. Additional features such as epoxy-coated wire shelves, digital LED temperature controls, auto defrost, LED interior lighting, and a pressure relief port support efficient workflow and consistent product storage. NSF-certified and built for heavy-duty use, this model offers reliable freezing performance with straightforward maintenance for professional kitchens.

Everest Refrigeration ESWF2 – Key Features

The ESWF2 reach-in freezer provides precise digital temperature control, reinforced stainless steel construction, and easy-to-clean components for daily commercial use. Its two-section layout maximizes storage while maintaining a compact footprint—ideal for back-of-house environments.

Epoxy-coated wire shelves promote airflow and organization, while four swivel casters (two with locks) simplify placement and mobility. NSF, cETLus, and ETL-Sanitation certifications ensure full compliance with food safety and sanitation standards.

• Self-contained, top-mounted refrigeration for consistent cooling

• All stainless steel interior/exterior for durability and hygiene

• Digital LED controls for precise temperature management

• Epoxy-coated adjustable wire shelves for airflow and easy cleaning

• Reversible, lockable solid doors for secure, flexible installation

• Ideal for restaurants, institutions, and catering operations requiring reliable medium-volume frozen storage

What is a Commercial Reach-In Freezer?

A commercial reach-in freezer is a high-capacity, self-contained freezing unit designed for back-of-house use in restaurants, catering operations, and institutional kitchens. It provides insulated, full-height doors for quick access and steady temperature control.

The ESWF2 model features stainless steel inside and out, digital temperature controls, NSF-approved construction, and a 55.0 cu. ft. capacity—making it well-suited for environments with frequent frozen-food handling and strict food safety requirements.

Top Commercial Reach-In Freezers for Foodservice Kitchens

Built for long-term performance and sanitation compliance, the ESWF2 supports steady workflows in medium-volume kitchens. Its durable construction, efficient cooling, and compact footprint make it a practical fit for prep areas and back-of-house installations where reliability is essential.

• Supports daily foodservice workflows

• Ideal for compact commercial kitchens

• Maintains stable freezing temperatures for food safety

• Appropriate for manual prep and bulk storage applications

Everest Refrigeration ESWF2 – Technical Specifications

• Electrical: 115V, 7.5 amps, 1 HP compressor (NEMA 5-20P)

• Refrigeration: Self-contained, top-mounted R290 system

• Construction: Stainless steel front & sides; all-stainless interior

• Shelving: Epoxy-coated wire shelves (adjustable)

• Certifications: NSF, cETLus, ETL-Sanitation

• Dimensions: 59" W × 31.63" D × 79.25" H

• Weight: 507 lbs

• Features: Auto defrost, LED lighting, pressure relief port

• Mobility: Four swivel casters (two locking)

• Shipping: Freight class 150; typical lead time 3–4 weeks

Designed for commercial kitchens needing reliable freezing performance with minimal maintenance, the Everest ESWF2 combines high durability, strong cooling efficiency, and NSF-certified construction in a versatile two-section reach-in design.